Description
Soybean also named soya bean is a species of legume which is native to East Asia.
Soybean is a complete storehouse of proteins and it could do good for health.
There are also some common usages for soybean such as making oil, sprouting, making soy milk, Tofu and so on.
It is also a common edible bean with some by-products like soy meal.
Analysis
| Parameters | Results/Percentage (%) |
| Moisture | 14.5% |
| Admixture | 0.5% |
| Imperfection | 3% |
| Size | 4.5~5.0mm; 5.0~7.0mm |
Why Choose Us
Our initiatives towards quality
We are a quality centric organization offering the best quality products to the clients. Our agriculture experts procure products only after thorough inspection from vendor’s side. Since, our most products are directly related to the health of consumers, we have a special team to ensure high quality in products.
Our Team
We have a team of dexterous professionals, which assists us efficiently in all our business operations. Our professionals are highly dedicated, industrious & sincere and are well-versed in their respective domains. These members keep close contact with the clients to understand their needs and requirements in a better manner.
Our Strengths
Rich Vendor base, Experienced & trained professionals, Timely delivery of product, Extensive industry experience, Excellent warehousing & packaging department.